Dining at Oak Ray Pelwehera Villa Resort invites guests to savour hearty Sri Lankan dishes and familiar international favourites amidst lush greenery and fresh air in a relaxed resort setting. Celebrating Sri Lanka’s rich cultural and culinary traditions, our chefs prepare meals using fresh, locally sourced ingredients that highlight authentic flavours alongside global options. Guests at our restaurant in Dambulla can enjoy romantic garden dinners, immersive cultural dining experiences, or traditional village-style meals. Each dining experience is thoughtfully designed to pair exceptional taste with the serene atmosphere, creating memorable moments. With attentive service and tranquil surroundings, dining here goes beyond nourishment—it is a cultural journey connecting guests to the heart of Dambulla’s heritage.